Improving organic crop cultivation
ByPublisher Description
- Reviews key advances and best practice in cultivation techniques across the value chain of organic farming
- Discusses ways of monitoring and improving the environmental impact of organic crop production
- Particular focus on ways of supporting organic farming in the developing world
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About Prof. Ulrich Köpke
Other books by Prof. Ulrich Köpke
Prof. Paolo Bàrberi
Dr Paolo Bàrberi is Professor of Agronomy and Field Crops and Head of the Agroecology Group at the Scuola Superiore Sant’Anna (SSSA), an internationally-renowned university in Pisa, Italy (ranked number 4 in the world among small universities, according to the Times Higher Education World University Rankings). Professor Bàrberi is a founding member and Vice-President of Agroecology Europe and has written over 330 publications on topics in sustainable agriculture, agrobiodiversity and agroecology.
Other books by Prof. Paolo Bàrberi
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