3.5
Easy Soups from Scratch with Quick Breads to Match
ByPublisher Description
Nothing is more comforting at the end of the day than a hearty bowl of homemade soup accompanied by freshly baked bread, and this book shows home cooks how to do it in under an hour. Easy Soups from Scratch with Quick Breads to Match makes it simple to create delicious, nourishing soups and warm, toothsome breads for any day of the week with straight-forward, time-saving recipes. With 70 soups and breads to mix and match, soup lovers can choose from cozy classics like Farro Minestrone with Roasted Garlic Focaccia or international flavors like Barbecue Pork and Miso Ramen with Flaky Green Onion Pancakes. Readers can rely on helpful troubleshooting tricks and get-ahead tips to make these winning combinations come out perfect every time.
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Meet readers like you in the Fable For You feed, designed to build bookish communitiesEasy Soups from Scratch with Quick Breads to Match Reviews
3.5
“I’ve highlighted so many recipes to try that it’s clear I might as well start from the beginning and just make each recipe with the accompanying suggested bread/muffin/roll.
I love the variety of soups and stews and global flavors. I tend to eat this way anyway so for me it’s a great fit. What I especially like are tips, short cuts, ingredient substitution suggestions and little bits of food anthropology scattered among the recipes.
That said, if your pantry is fairly well stocked, it should be no problem to do the majority of the recipes. However, a few specialty items will have to be sourced and purchased (eg: I have two kinds of miso in my fridge, but no teff flour or fenugreek).
And lastly, I wish a picture for every recipe was included.”
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