Bio
MADHUR JAFFREY is the author of many previous cookbooks--seven of which have won James Beard Awards--and was named to the Who's Who of Food and Beverage in America by the James Beard Foundation. She is the recipient of an honorary CBE and is also an award-winning actress, having won the Silver Bear for Best Actress at the Berlin Film Festival, with numerous major motion pictures to her credit.Madhur Jaffrey Books
From Curries to Kebabs
Madhur JaffreyIndian Cookery
Madhur JaffreySeasons of Splendour
Madhur JaffreyMadhur Jaffrey's Instantly Indian Cookbook
Madhur JaffreyTandoori Chicken in Delhi
Madhur JaffreyVegetarian India
Madhur JaffreyMadhur Jaffrey's World Vegetarian
Madhur JaffreyAn Invitation to Indian Cooking
Madhur JaffreyAt Home with Madhur Jaffrey
Madhur JaffreyClimbing the Mango Trees
Madhur Jaffrey